黄兰青公开课教案.docx

黄兰青公开课教案

第一篇：黄兰青公开课教案课题:FoodandMeal开课时间：2011年5月12日星期二第二节开课班级：09商务英语开课地点：09商务英语班执教者：黄兰青学科：英语课型：Spokenlanguage教学目标：1enablethestudentstomastersomeexpressionsaboutfoodandmeal(Chinese&western)letstudentsusesomesentencepatternstotalkaboutfoodandmeals.3reviewsomeeatingmannersinwesterncountries.教学重点：1expressionsaboutChinesefoodandwesternfood.sometablemannersinwesterncountriessentencepatterns:Ilike~/Idon’tlike~/Ihate~Ifeelliketryingsome~Iprefertotaste~I’dlike~教学难点：1howtoorganizethemtojointheclassactivitiesquicklyandwellhowtosetdifferenttasksindifferentlevelstudents.教学方法：Task-basedandsituationalteachingmethods教学工具：Multiple-media,blackboard.课时安排：oneperiod教学背景：studentshavelearntmuchaboutfoodandmeal,thistimeIjustwanttomakethemreviewsomeandatthesametimekeepthemhavecuriosityonthistopic.教学过程：Step1organizationListentoasongStep2leadin1)ShowthemsomepicturesaboutWENCHUNearthquake,askthemaquestion:whenyouwereinthatsituation,whatwouldyouthink?----inmyopinion,weshouldcherishourlifenow,andtrytotasteasmuchaspossible.2)Question2:howmanykindsoffooddoyouknow?Saysome.3)bingogame4)givethemsomeprize.Step3presentation1）showthemonthescreen,andgetthemtoreadthesewordsafterteacher.2）Givethemsometimetopracticethepronunciation,andtomasterthemeanings.3）Haveacompetition.Competetoanswerthequestionsquickly.Teachershouldaskfourstudentsonbehalfoffourgroupstocountthescores.4）Teacherhaveashortevaluation.5）Makethemreadtheseexpressionstogether,teachershouldoffersomehelp.Chinesefood:noodles面条porridge粥steamedbun/steamedbread馒头steamedtwistedroll花卷meatpie馅饼pancake煎饼meatbun/steamedbreadwithstuffing包子dumpling饺子wonton/dumplingsoup馄饨friednoodles炒面stretchednoodles拉面noodleswithsoup汤面noodleswithsoybeanpaste炸酱面beefnoodles牛肉面springroll/eggroll春卷ricenoodles米线sweetdumpling元宵eggfriedrice蛋炒饭deep-frieddoughsticks油条soybeanmilk豆浆cruller油饼beancurd豆腐friedrice炒饭plainrice白饭plainnoodle阳春面firepot火锅gluepudding汤圆WesternFood：bread面包toast烤面包/土司ryebread黑麦面包bun小圆面包hamburger汉堡包sandwich三明治hotdog热狗cookies饼干pancake烤饼/薄饼pizza比萨饼sausage香肠meat-pie肉馅饼