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1
FOOD
SAFETY
AND
QUALITY
SERIES

ISSN2415-1173


RISKBASED
IMPORTEDFOODCONTROL
MANUAL
RISKBASED
IMPORTEDFOODCONTROL
MANUAL


FOODANDAGRICULTUREORGANIZATIONOFTHEUNITEDNATIONS,ROME2016
Thedesignationsemployedandthepresentationofmaterialinthisinformationproductdonotimplythe
expressionofanyopinionwhatsoeveronthepartoftheFoodandAgricultureOrganizationoftheUnited
Nations(FAO)concerningthelegalordevelopmentstatusofanycountry,territory,cityorareaorofits
authorities,orconcerningthedelimitationofitsfrontiersorboundaries.Thementionofspecificcompanies
orproductsofmanufacturers,whetherornotthesehavebeenpatented,doesnotimplythatthesehave
beenendorsedorrecommendedbyFAOinpreferencetoothersofasimilarnaturethatarenotmentioned.

Theviewsexpressedinthisinformationproductarethoseoftheauthor(s)anddonotnecessarilyreflect
theviewsorpoliciesofFAO.

ISBN978-92-5-109070-1

©FAO,2016

FAOencouragestheuse,reproductionanddisseminationofmaterialinthisinformationproduct.Except
whereotherwiseindicated,materialmaybecopied,downloadedandprintedforprivatestudy,research
andteachingpurposes,orforuseinnon-commercialproductsorservices,providedthatappropriate
acknowledgementofFAOasthesourceandcopyrightholderisgivenandthatFAO’sendorsementof
users’views,productsorservicesisnotimpliedinanyway.

Allrequestsfortranslationandadaptationrights,andforresaleandothercommercialuserightsshouldbe
madeviawww.fao.org/contact-us/licence-requestoraddressedtocopyright@fao.org.

FAOinformationproductsareavailableontheFAOwebsite(www.fao.org/publications)andcanbe
purchasedthroughpublications-sales@fao.org.


Coverphotos(fromlefttoright):
©FAO/SuePrice;©FAO/AlessandraBenedetti;©DaivaGailiute;©FAO/OlivierAsselin

Designandlayout:PietroBartoleschi,ElisabettaCremonaandMalicaWorms(studioBartoleschi)
RISKRISKBASEDBASEDIMPOIMPORTEDRTEDFOODFOODCONTCONTROLROLMANUALMANUAL

CONTENTS


Listoffigures.............................................................................................................................vi
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